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Aims of the section
Background information
Annual reports/meetings
Recent news

EPH 2018, Ljubljana, Slovenia, pre-conference/workshops:

  • Pre-conference: FOOD - Food culture and biodiversity
  • Workshop: Mediterranean diet as healthy and sustainable dietary pattern: perspectives and challenges
  • Workshop: The EUPHA report on Healthy and Sustainable Diets: what EU policies are now needed? 

EPH 2017, Stockholm, Sweden pre-conference:

EPH 2016, Vienna, Austria pre-conferences/workshops:

EPH 2015, Milan, Italy pre-conferences/workshops:

EPH 2014, Glasgow, United Kingdom pre-conferences/workshops:

  • Workshop 2014: Community based nutrition programmes
  • Workshop 2014: Healthy Nutrition in WHO European Region – What can we learn from tobacco control successes, jointly with the WHO Regional Office

EPH 2013, Brussels, Belgium pre-conferences/workshops:

  • Pre-conference 'Supporting a Healthy Nutrition Policy for Europe' In collaboration with WHO Regional Office for Europe and EPHA, the Section Food and Nutrition organised a pre conference. Programme and presentations  are available here.
    Download here the background paper to the Pre-Conference 'Is an Integrated Food Policy for Europe a Real Possibility? Some Relevant Issues'.
  • Workshop 'The changing face of European school meal culture - implications for public health'
    The section organised a workshop to discuss policies on school meal provision in Europe. Participants felt a need to collect and understand these initiatives. Results of the workshop will be circulated at future meetings. Click here for further information.

Workshops at past EPH / EUPHA conferences

Recent News