Food and nutrition -> Workshops/conferences

EPH 2023, Dublin, Ireland, workshops:

• Workshop: (Re)imagining food: representations of food to move towards more sustainable food cultures
  Organized by EUPHA-LAW; EUPHA-GH; EUPHA-FN; EUPHA-ENV; University of Essex; Dublin City University
• Workshop: Public health interventions to counteract unhealthy diets towards a better consumer knowledge
  Organized by EUPHA-LAW, EUPHA-FN, EUPHA-HL initiative, EUPHA-ETH
• Round table: An exploration of the EAT Lancet Commission on healthy diets for sustainable food systems
  Organized by EUPHA GH, EUPHA HIA, EUPHA LAW, EUPHA FN
• Workshop: Obesity: the greatest burden of the 21st Century and the post-pandemic
  Organized by EUPHA-CHR, EUPHA-FN, EUPHA-ENV
  

EPH 2022, Berlin, Germany, workshops:

• Strengthening awareness of obesity in Europe: from knowledge to action
  Organised by: EUPHA-FN, EUPHA-CHR, WHO/Europe
• EU nutrition policies: from rhetoric to practice
  Organised by: EUPHA-LAW, EUPHA-FN, University of Essex, University of Liverpool Law & NCD Unit, European Public Health Alliance, WHO Europe

EPH 2021, Online event, workshops:

• Workshop: Emerging behavioral risk factors for mental health: a life-course perspective
  Organised by: EUPHA-FN, EUPHA-CHR
• workshop: Impact of nutrition on chronic diseases and environment in Europe: evidence and policy orientation
  Organised by: EUPHA-FN, EUPHA-CHR, WHO/Europe

WCPH 2020, Online event, workshops:

• Workshop: Food processing in the modern era: implication for public health
  Organised with EUPHA-CHR (abstract)
• Workshop: Data analysis, advocacy activities, and actions to counteract the double burden of malnutrition
  Organised with EUPHA-CHR, EUPHA-HP, WHO/Europe (abstract)

EPH 2019, Marseille, France, pre-conference/workshops:

• Pre-conference: Road to Framework Convention on Food Systems: tackling global syndemic with food policy
• Workshop: Innovative future meal services targeting old people in Europe with the Section Chronic diseases

EPH 2018, Ljubljana, Slovenia, pre-conference/workshops:

• Pre-conference: FOOD - Food culture and biodiversity
• Workshop: Mediterranean diet as healthy and sustainable dietary pattern: perspectives and challenges
• Workshop: The EUPHA report on Healthy and Sustainable Diets: what EU policies are now needed? 

EPH 2017, Stockholm, Sweden pre-conference:

• Pre-conference Healthy meals - a way to environmental, economic and social sustainability? The programme and abstracts are available here.
• Workshop: Healthy and Sustainable Diets for European Countries

EPH 2016, Vienna, Austria pre-conferences/workshops:

• The EUPHA Section Food and Nutrition organised a pre-conference on Wednesday 9 November from 13:30 - 17:00 (network lunch included). The programme is available here.
• workshop: "Environmental implications of food and nutrition policies" was jointly organised with the Regional Office of WHO
  Presentations were given by:
  Martin O'Flaherty
  Petros A. Maragkoudakis
  Adrian Leip
  Florence Egal
  Pamela Mason
  

EPH 2015, Milan, Italy pre-conferences/workshops:

• Pre-conference 'Can we feed Europe sustainably and equitably?' The EUPHA Section Food and Nutrition organised a pre conference on Wednesday 14 October from 12:30 - 17:00 (network lunch included). The programme is available here.
  Presentations were given by:
  Alessandra Lafranconi
  Bent Egbert Mikkelsen
  Susanna Raulio
  Lindsay Boswell
  Sirpa Sarlio-Lähteenkorva
  Suzanne Suggs 
• Joint workshop with the WHO "Public Health Nutrition: Major Policy Areas in Need of Decisions" The abstract for the workshop can be found here.
  Presentations were given by:
  Martin O'Flaherty
  Torben Jørgensen
  Eva Martos
  Sirpa Sarlio-Lähteenkorva
  Tim Lang

EPH 2014, Glasgow, United Kingdom pre-conferences/workshops:

• Workshop 2014: Community based nutrition programmes
• Workshop 2014: Healthy Nutrition in WHO European Region – What can we learn from tobacco control successes, jointly with the WHO Regional Office

 
2009 - 2014 - The section participated in PHIRE (Public Health Innovation and Research in Europe), an EU-funded collaborative project for EUPHA member associations and Sections. 

EPH 2013, Brussels, Belgium pre-conferences/workshops:

• Pre-conference 'Supporting a Healthy Nutrition Policy for Europe' In collaboration with WHO Regional Office for Europe and EPHA, the Section Food and Nutrition organised a pre conference. Programme and presentations  are available here.
  Download here the background paper to the Pre-Conference 'Is an Integrated Food Policy for Europe a Real Possibility? Some Relevant Issues'.
• Workshop 'The changing face of European school meal culture - implications for public health'
  The section organised a workshop to discuss policies on school meal provision in Europe. Participants felt a need to collect and understand these initiatives. Results of the workshop will be circulated at future meetings. Click here for further information.

Workshops at past EPH / EUPHA conferences:

• Workshop 2010: New practical tools for nutrition education in kindergartens and schools
• Workshop 2009: Building public support for health promoting agriculture policy
• Workshop 2008: Who chooses your meal?
• Workshop 2006: Discussing the EUPHA statement on obesity in Europe
• Workshop 2004: Responsibility and ethical issues connected with children’s diet – roles of different actors
• Workshop 2003: European experiences in prevention of obesity and in evaluation of preventive programmes

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