European Public Health Week
12-16 May 2025
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Innovation for Resilience:
Shaping a Sustainable Future.
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Single event page
Below is the event, click here to return to the search page.
This list is in chronological order, starting with the events that begin earlier in the day.
Events with a star are highlighted by EUPHA.
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| Date / theme: | Tuesday 13 May - Global Health: Food Systems, Health Security, Climate, and Sustainability |
| Time: | 13h00 until 15h00 (GMT+02:00) Sofia (organisers' local time)
(please check your equivalent time zone here!) |
| Event type: | Panel discussion |
| Event format: | In-person |
| Description: | Associate Professor Desislava Gyurova, PhD will conduct from 13:00 to 15:00 in front of assistant pharmacists from the Medical College at the Medical University Pleven. The course aims to present the main types of chemical contaminants in food: pesticides, heavy metals, nitrates, nitrites and nitrosamines, pesticides. The main concepts will be discussed: food toxicoinfections and food intoxications in microbiological contamination, as well as the principles and rules for packaging and labeling of food products. |
| Hosting country: | Bulgaria |
| Specific location(s): | https://ncpha.government.bg/ |
| Language(s): | Bulgarian |
| Reach: | Local |
| Organisers: | National Center of Public Health and Analyses and BPHA |
| For registration and further information please contact the event organisers directly: |
| Website: | https://ncpha.government.bg/ |
| Contact email: | d.giurova@ncpha.government.bg |
| Contact info: | Desislava Gyurova |
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Please note that the details shown are provided to us by the organisers of the activities and as such EUPHA cannot be deemed responsible for any of the events. Please check with the organiser for further information.
