Front-of-pack Nutrition Labelling: A Tussle between EU Food Law and National Measures

In May 2020, the European Commission published its Farm to Fork Strategy, which committed to propose harmonised mandatory front-of-pack nutrition labelling (FoPNL) to help empower consumers to make informed, healthy food choices. This article explores how EU food information law regulates FoPNL, and the implications for the development of effective FoPNL.